Zorenj: stainless steel barrel
Volume: 0.75 l
Alcohol content: 13 %
Wine serving temperature: 12 °C
Fresh pepper, nettle to dried pepper.
Sauvignon is a variety, whose maturity must be precise. In this sense, it is not only the day of the harvest that is significant, but even the hour is important. The variety is obliging when pressed, with a good yield. It is also cellar-friendly. It is a rich extract wine. With maturity, it gains the aroma of a dried pepper. It is aged in stainless steel barrel for a year and in a wooden barrel for another year.